Asia is the largest continent in the world, so it has a wide range of cultures, traditions, and culinary practices that make it a fascinating place to visit. If you are curious and like to explore different nations and people, Asia will catch your attention from the beginning. And here, we are going to learn a little about the characteristics and the magic that surrounds Asian cuisine.
Due to the great extensions of this continent, Asian cuisine is divided into different types of cuisine that reflect the cooking practices and ingredients of every region. For example, you can find Chinese, Thai, Korean, Japanese, Vietnamese, and Indian cuisine. Each of these Asian cuisines employs ingredients that can be common in the whole continent and others that are specific to each country. These ingredients, like rice, meat, fish, vegetables, seeds, soy, onions, garlic, ginger, curry, and chilies, create a big explosion of savors and aromas, which make Asian cuisine so impressive.
In addition, Asian people have very particular traditions, so all their dishes are created in a specific manner that exposes the context and the way people should eat the food. That’s why Asian cuisine shows a complex and unique type of cuisine.
Now, let’s learn the best Asian restaurants you could visit to taste different and sophisticated dishes.