Menu Prices Today Author, Marina Kopytsya

Marina Kopytsya

Content Writer. Major Foodie.

2 Published Posts

I was born in Ukraine, moved to the United States as a child, and have been living in the sunny state of California ever since. Writing has been my passion since I was a kid. I enjoyed writing letters to my friends and kept a little notebook with me all the time. Since I am bilingual, I wrote and still write, in three languages - Ukrainian, Russian, and English. In December of 2016, I earned my Liberal Studies Degree, with a minor in English literature. Throughout my studies, I enjoyed writing essays, research papers, and articles for my classes. After receiving my degree, I was certified to work as an Education Specialist and have been teaching students to read and write for the past 6 years. Since I've been missing all the writing I got to do during my studies, I’ve decided to begin writing articles, which I hope you will find interesting and useful.

Recent Menus by Marina Kopytsya

Taco Cabana

Taco Cabana

If you love Mexican food with signature house-made tacos, tortillas, salsas and more, Taco Cabana is the perfect place for you! It is a great combination of good food and a festive atmosphere, that makes customers eager to return. Taco Cabana was founded by Felix Stehling in San Antonio, Texas, where he opened the first restaurant in 1978. Today, Taco Cabana has expanded to 148 locations, most located in Texas and some in New Mexico. 

Steak N Shake

Steak N Shake

Did you ever wish that your favourite restaurant would be open 24 hours a day, seven days per week? Well, Steak n’ Shake is an American restaurant chain that operates by this schedule! Founded back in 1934, in the state of Illinois, the restaurant chain continues to expand, even to this day. Today, the restaurant can be found primarily in the South, Mid-Atlantic, and the Western United States, but also includes locations in Europe and the Middle East.