Approximately 3 minutes reading time Fine Dining

Cracker Barrel menu prices featuring 122 items ranging from $1.69 to $14.99

Dan Evins founded Cracker Barrel in 1969 in Lebanon, Tennessee. The company was conceived to provide travelers with a place to stop for a good meal and a break from the road. The restaurant's name comes from the old-fashioned general stores once common in rural areas and featured barrels of crackers stacked on the counter. The first Cracker Barrel opened near I-40, and a new highway was built through central Tennessee. The restaurant quickly became a popular stop for travelers, thanks to its home-cooked meals and country store atmosphere. Today, there are over 650 Cracker Barrel locations across the United States.

Cracker Barrel menu prices featuring 122 items ranging from $1.69 to $14.99

When I stood outside Cracker Barrel, a sense of excitement washed over me, knowing I was about to enjoy Southern-style cooking at its finest. Serving breakfast, lunch, and dinner, this place was always open, ready to meet my comfort food cravings.

I found out that Cracker Barrel's reputation for providing Southern-style food certainly precedes it. Breakfast classics such as eggs, bacon, and pancakes felt right at home on the menu, as did lunch and dinner favourites including fried chicken, meatloaf, and a range of seafood dishes. As an unexpected bonus, there's this cute little retail section where you can purchase a range of goodies! The range of candies, preserves, jellies, and jams made for some irresistible impulse buying.

Craving a hearty meal on a long day of travel? Trust me, Cracker Barrel deserves a spot on your itinerary. I found the restaurant's old-fashioned charm to be the perfect antidote to a break from driving. Its excellent dishes and cosy atmosphere made it clear why this place has been such a hit for over five decades.

Curious? Check out Cracker Barrel's offerings yourself at https://www.crackerbarrel.com/.

How widespread are Cracker Barrel locations?

Cracker Barrel reminded me of a kind of quintessential down-home country experience. I was surprised to learn that this little slice of Tennessee has branched out to a whopping 45 states! So whether I found myself enjoying a Midwest road trip or lounging on a Florida beach, those legendary biscuits and gravy were never far away. I found the Country Store also added a unique touch, carrying everything from gourmet foods to antique dolls, proving that you can still enjoy Cracker Barrel even if you're pressed for time.

What set my Cracker Barrel experience apart?

In my opinion, Cracker Barrel stood out as more than just a restaurant. I felt like it was a unique dining experience, combining exemplary southern hospitality with stellar down-home cooking. I was taken with the variety of classic southern dishes on the menu, from fried chicken and biscuits to hushpuppies and grits. On top of that, the whole Cracker Barrel experience was a refreshing good old-fashioned fun. From the country store to the inviting rocking chairs on the front porch—Cracker Barrel truly gave me an authentic taste of the South.

Cracker Barrel, first opening its doors in 1969, has become a chain of restaurants that felt incredibly familiar. During my visit, I enjoyed various breakfast staples, sandwiches, salads, and dinner entrées from the Cracker Barrel menu. And oh, the sides! Green beans, fried okra, mashed potatoes... the list goes on. Even their choices of dessert—cobblers, pastries, cookies—added such delightful endings to my meals. Each visit offered something new—a breakfast, lunch or dinner that would surely satisfy.

As a first time visitor, I instantly fell for Cracker Barrel's country store vibe and its lip-smacking down-home cooking. Just like any civilized place, I was greeted by a host who seated me and handed a menu. Once I made my decision (and believe me, it was a tough one with that menu), I informed my server of my choices, and voila! My delicacies were on their way. My tip for first-timers: go in there hungry and save room for dessert!

What are the vegetarian or vegan options at Cracker Barrel?

Although the menu at Cracker Barrel might not be a vegetarian's paradise, I spotted quite a few vegetarian-friendly options. I enjoyed some unusual gems like fried pickles and seasoned french fries from their appetizer menu, while the sides also offered a pleasing collection of plant-based items and salads. For sweet tooths, there were fruit-based dessert options such as strawberry shortcake and peach cobbler. Sure, it’s not a mecca for veggie lovers for mains, but for a light snack or dessert, it worked for me!

Does Cracker Barrel deliver directly?

While Cracker Barrel serves up all my Southern favorites under one roof, it unfortunately does not provide direct delivery. But don't fret! Thanks to third-party delivery services like Uber Eats or DoorDash, I found that a taste of Cracker Barrel could be delivered right to my doorstep. There’s always the option to call and pick up an order from your local Cracker Barrel restaurant as well. So you can still get your comfort food fix in the comforts of your own home!

Cracker Barrel's Operating Hours

Most Cracker Barrels I visited were open from 6 am to 10 pm, ready to cater to the breakfast crowd, fulfill cravings for a hearty lunch, or wind down the day with a cosy dinner by the fire. I noticed this made Cracker Barrel a popular choice for travelers like me, who yearn for a taste of home cooking whatever the time of day. Definitely worth a stopover!

My Pros and Cons at Cracker Barrel:

Pros:

  • Southern-style comfort food
  • Wide menu variety
  • Wholesome and homey atmosphere
  • Convenient pick-up and third-party delivery
  • Country Store retail section
  • Great for all meals of the day

Cons:

  • No direct delivery
  • Vegetarian options might be limited
  • It can get quite busy during peak hours

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Cracker Barrel

Cracker Barrel Menu

Dan Evins founded Cracker Barrel in 1969 in Lebanon, Tennessee. The company was conceived to provide travelers with a place to stop for a good meal and a break from the road. The restaurant's name comes from the old-fashioned general stores once common in rural areas and featured barrels of crackers stacked on the counter. The first Cracker Barrel opened near I-40, and a new highway was built through central Tennessee. The restaurant quickly became a popular stop for travelers, thanks to its home-cooked meals and country store atmosphere. Today, there are over 650 Cracker Barrel locations across the United States.

Disclaimer: At MenuPricesToday, we strive to provide accurate information to our readers. While we have researched Cracker Barrel menu prices to the best of our ability, we cannot guarantee 100% accuracy. To ensure the most up-to-date information, we suggest reaching out to your local Cracker Barrel.

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